Working at sushi restaurants overseas requires proficiency in English customer service. Below are helpful English phrases organized by typical situations.
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“Hello, how many people are in your party?”
- こんにちは、何名様ですか？
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“Do you have a reservation?”
- ご予約はありますか？
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“Please follow me.”
- こちらへどうぞ。
Confirming Orders and Explaining Ingredients
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“Are you ready to order?”
- ご注文はお決まりですか？
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“Today’s special is [dish name].”
- 本日のおすすめは[料理名]です。
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“This dish contains [ingredient].”
- この料理には[食材]が含まれています。
Allergy Checks and Phrases Used During Payment
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“Do you have any food allergies?”
- 食物アレルギーはありますか？
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“Can I get you anything else?”
- 他にご注文はございますか？
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“Can I have the check, please?”
- お会計をお願いします。
Expressions for Farewell
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“Thank you for dining with us.”
- ご来店ありがとうございました。
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“We hope to see you again soon.”
- またのご来店をお待ちしております。
Important Points
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When handling raw fish, thoroughly maintain hygiene and ensure the freshness of ingredients.
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Confirm allergy information accurately and communicate clearly to avoid misunderstandings.
Summary
Using the phrases above will enable smooth communication in sushi restaurants abroad. Pay close attention to hygiene when handling raw fish and allergy accommodations to provide a safe and enjoyable dining experience.
Reference Articles
Next, aim to practice these phrases naturally in actual customer service scenes.
